Cider Glazed Honey Ham
4-5 lb fully cooked boneless cured ham
1 cup apple cider
1/4 cup firmly packed brown sugar
1/4 cup dijon mustard
1/4 cup honey
apples slices, peel on
Heat oven to 350 ° F. Place ham in baking pan. Pour apple cider
over ham. In medium bowl stir togerhter remaining ingerdients except apple
slices. Spoon sauce over ham. Baking basting every 15 minutes with pan juices
for 60-70 minutes or until heated through. Serve ham with pan juices and
garnish with apple slices.
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